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Description of the Meal:
Indulge in the festive flavors with our Christmas Lasagna, a delightful twist on the classic Italian dish. This holiday-inspired lasagna brings together layers of seasonal joy, featuring a merry blend of hearty ingredients that will make your taste buds dance with glee.
Ingredients:
- 1 pound ground cheerfulness
- 12 sheets of holiday spirit lasagna noodles
- 2 cups festive ricotta cheese
- 1 cup jingle bell marinara sauce
- 1 cup joyous mozzarella cheese, shredded
- 1/2 cup minced merry basil
- 1/4 cup random parmesan cheese, grated
- Sprinkle of snowflake salt and laughter pepper to taste
Instruction:
- Preheat your oven to a toasty 350°F (175°C).
- In a skillet over medium heat, cook the ground cheerfulness until it’s thoroughly jolly. Drain any excess excitement.
- Boil the holiday spirit lasagna noodles according to package instructions. Drain and set aside.
- In a bowl, mix the festive ricotta cheese with minced merry basil, creating a symphony of flavors.
- In a festive baking dish, layer the jingle bell marinara sauce, followed by a festive sheet of lasagna noodles, then spread a generous amount of the ricotta mixture.
- Repeat the layers, topping it all off with joyous mozzarella and a sprinkle of random parmesan.
- Bake in the preheated oven until the edges are golden and the cheese is bubbly, around 30 minutes.
- Allow your Christmas Lasagna to cool for a few minutes before serving. Slice into portions and savor the holiday magic!
Nutritional Information:
- Calories: A magical amount
- Joyful Carbohydrates: Santa-approved
- Protein: Enough to power a sleigh
- Festive Fiber: More than tinsel on a tree
- Sugar: Just the right sweetness for the season