Ooey Gooey Christmas Cookies

Description of the Meal:

Get ready for a festive explosion of flavors with our Ooey Gooey Christmas Cookies! These delightful treats are like a winter wonderland in your mouth, combining the warmth of cinnamon, the sweetness of chocolate, and the crunch of pecans. Perfect for spreading holiday cheer and indulging in the joy of the season.

Ingredients:

• 2 cups all-purpose flour
• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate chips
• 1/2 cup white chocolate chips
• 1/2 cup chopped pecans
• Festive sprinkles for decoration

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
3. Beat in the eggs, one at a time, and then stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
5. Fold in the semisweet and white chocolate chips along with the chopped pecans.
6. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving enough space between each cookie.
7. Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Once cooled, unleash your creativity and decorate with festive sprinkles.

Nutritional Information:

• Serving Size: 1 cookie
• Calories: 150
• Total Fat: 8g
• Saturated Fat: 4.5g
• Cholesterol: 25mg
• Sodium: 90mg
• Total Carbohydrates: 18g
• Dietary Fiber: 1g
• Sugars: 11g
• Protein: 2g

Enjoy these Ooey Gooey Christmas Cookies as a delightful addition to your holiday festivities!